Cantabrian Sea Anchovy Fillets in Organic Sunflower Oil

HK$ 55.00 

g

40

The Cantabrian Sea washes the northern coast of Spain and the south-west of France. Anchovies fished in this sea are unique in taste, size and flesh: they are red, scented, full of flavour. Bigger in size, they are processed on the spot and let mature for 4/6 months.

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